Tips To Help You Choose Firewood That Smells Nice

Posted by Oakford Firewood on April 22nd, 2021

When choosing a firewood delivery Perth service in Western Australia, it is important to choose firewood that produces great fire. Great fire looks beautiful, makes you feel warm and it should also smell nice. If you have been around different types of fires, you have probably wondered why some fires smell nice and others smell gross. When choosing the best-smelling firewood, you need to consider the condition of the wood and the type of wood. You need to know what causes firewood to smell the way it smells. As the wood burns, it creates smoke. The smoke is made up of different components depending on the quality and type of firewood being burned. The smoke has got unique components that are responsible for the aroma it produces.

Consider the quality of wood

We will explore different types of firewood but it is important to recognize that the wood quality is more important than the type of wood when it comes to producing quality fire. If you burn green wood or seasoned wood that has a high moisture content, the fire will produce a lot of smoke and the smell of the smoke will be awful. Moisture isn’t the only problem. Wood that has not been seasoned is basically decomposing and it is likely to have fungus and mould in it. Fungus and mould do not smell nice as they burn. When you need firewood delivery services, it is important to consider buying wood that has been seasoned properly. Seasoned wood has less moisture content and this makes your firewood burn properly and smell nice.

Cherry wood has the most unique aroma

When looking at the smelling perspective of wood, cherry firewood is one of the best smelling woods. It offers a unique aroma that’s lasting and sweet. If you want your home to smell great for weeks, you should consider burning cherry wood.

Hickory provides a classic smell

While hickory may not produce a unique smell as cherry but it is still classic. There are a lot of different species of hickory and all of them produce a nice aroma when burning. It is difficult to describe the good smell without smelling it yourself but it is savoury and sweet. It is also not overbearing. Not only does hickory smell great when burning, but it also burns longer and hotter than other types of firewood. You can also use hickory for cooking and smoking your food and it will inject the same aroma into your food and make it more delicious. You can also use hickory to grill steaks, cook smoke, grill chicken, fish, hot dogs and even vegetables. The aroma produced by hickory compliments the flavours of a lot of foods.

Oak firewood creates a subtle fragrance

You can have your firewood delivery Perth company in Western Australia deliver oak firewood if you feel the smell of hickory being too strong for you. Oak is a very popular alternative to hickory because it is less sweet and milder than hickory. Oak is also hardwood that is easy to light. It also burns hot.