Global Prebiotics Market 2017 Industry Size, Research, Trends, Review & Analysis

Posted by Yogesh Rane on December 21st, 2017

Market Analysis

Prebiotic products market has gained immense recognition in recent years due to various health benefits. Prebiotics market has been growing due to increase in usage in food and beverages such as supplements, health drinks, etc. Prebiotic acts as a support system to probiotics, as body itself doesn’t digest the fibers but the good bacteria in the gut digests these fibers enhancing digestive and general health. Prebiotic powders are unaffected by temperature, pH or time, which are major key driving points for this market. The health benefits provided by prebiotics are medically proven, several chronic digestive disorders or inflammatory bowel disease are proven to be cured by prebiotic supplements. Hence global prebiotic market has been estimated to grow over 7% post 2022.

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Global key players:

  1. Abbott Laboratories (U.S.),
  2. Beneo-Orafti Sa (Germany),
  3. Bright Dairy & Food Co., Ltd. (China),
  4. Cargill Incorporated (U.S.),
  5. Cosucra Groupe Warcoing Sa (Germany),
  6. Shandong Bailong Chuangyuan Bio-Tech Co (China),
  7. Volvox Ltd (Hungary),
  8. Nas Gida Sanayi Ve Ticaret Limited Sirketi (Turkey),
  9. Aura Glob Trade Jaroslaw Paul (Poland) And Parmalat S.P.A (Italy).

Reasons to buy

  • The study includes detailed market analysis of macro and micro-markets
  • It covers market segmentation by source, delivery format and application
  • It helps in identifying region-wise major suppliers and understand consumption patterns
  • The report will provide useful and premium insights that will support in investments for prebiotics consumption and allied companies providing details on the fast growing segments and regions
  • In addition, it will provide key findings that will help the companies to improve profitability by using supply chain strategies, cost effectiveness of various products mentioned in the report
  • The data used in the report is primarily based on primary interviews with the major producing companies and industry experts and also supported by authentic industry data from secondary sources

The growing awareness about the negative effects of fast food has set a new trend of a healthy living. It is this trend and its consciousness that is driving the prebiotics market since consumers have now started following a health oriented lifestyle. Prebiotics are a healthy dose of dietary fibers, which enhance good bacteria in our gut which in turn helps decreasing various gut related problems like bloating, irritable bowel movement etc. This has been the major reason behind the rising demand for prebiotics. Being such a great solution to a number of problems, Prebiotics are becoming more popular among the health conscious consumers. Hence, prebiotics market is growing at a CAGR of more than 7% from 2016 to 2022.

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Market Research Analysis:

  • Increase in the disposable income and negative health effects of junk food has been strong driving factors for improved prebiotic sales
  • Among the various prebiotics applications, convenience food like breakfast cereal and snack bars are gaining higher attention from the consumer groups

TABLE OF CONTENTS

1 Executive Summary

2 Market Introduction

2.1 Definition

2.2 Scope Of The Study

2.2.1 Research Objectives

2.2.2 Assumptions

2.2.3 Limitations

2.3 Markets Structure

2.4 Stakeholders

3 Research Methodology

3.1 Research Process

3.2 Secondary Research

3.3 Primary Research

3.4 Forecast Model

3.5 Market Size Estimation

4 MARKET DYNAMICS

4.1 Drivers

4.2  Restraints

4.3  Opportunities

4.4  Challenges

5    MARKET TRENDS

5.1 Trends In Supply/Production

5.2 Trends In Demand/Consumption

5.3 Emerging Markets (Supply & Demand)

5.4 Emerging Brands

5.5 Trade (Import-Export) Analysis

5.6 Innovations In Products/Process

5.7 Macroeconomic Indicators Analysis For Top 5 Producing Countries.

………………………………………………………………CONTINUED

 

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Yogesh Rane

About the Author

Yogesh Rane
Joined: December 6th, 2017
Articles Posted: 33

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