Global Sterols Market Growth Until 2026

Posted by Arslan on January 4th, 2019

In order to study the various trends and patterns prevailing in the concerned market, Market Research Reports Search Engine (MRRSE) has included a new report titled “Sterols Market” to its wide online database. This research assessment offers a clear insight about the influential factors that are expected to transform the global market in the near future.

Persistence Market Research offers an eight-yeFar forecast for the global sterols market between 2018 and 2026. The global sterols market is expected to register a CAGR of 7.4% during the forecast period. The primary objective of the report is to offer insights on the advancements and opportunity in the sterols market. The study demonstrates in-depth analysis of the key market dynamics, which are expected to influence the market performance in the long run. The current status, most impactful challenges, and future prospects associated with the global sterols market have been examined over the course of assessment period. The report also offer updates on recent trends, key drivers and restraints,  volume and value forecasts, and highly important opportunities for manufacturers operating in the global and regional sterols market.

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Growing health concerns have resulted in the increased demand for functional food and dietary supplement products over the last few years. Food ingredient manufacturing companies have also shown keen interest in enhancing their market presence by increasing the production capacities of existing plants and new product development. In 2015, BASF Corporation increased its sterol extraction capacity in Boussens, France, to meet the increasing demand for sterol in the global market, as typically, it has high a demand among dietary supplements, functional food, and other food products as a functional ingredient in food and beverages to reduce cholesterol.

Key Segments Covered in the Report Include -

• Source
• Form
• End Use
• Region

By source, the sterols market is segmented into vegetable and pine trees. The vegetable oil is further sub-segment into soybean oil, corn oil, cottonseed oil, sunflower oil, rapeseed oil and others. Among both the segment pine trees segment is likely to be the most attractive segment in the forecast period. On the basis of form, the sterols market can be segmented into powder and granular segment. The powder segment is estimated to account for a significant revenue share of 64.1% in 2018 and is expected to register significant growth rate during the forecast period. By end-use, the sterols market is segmented into food, pharmaceuticals, cosmetics, dietary supplements, and others. The dietary supplement segment is likely to be the most attractive segment in the forecast period followed by food segment. Furthermore, food segment is further sub-segmented as dairy products, sauces & dressings, beverages, bakery & confectionery and others. Amongst these sub-segments, the sauces & dressings is anticipated to occupy the largest market share of 26.8% in 2018.

The report includes market share of each segment according to the region with analysis towards market trends respectively. A section of the report highlights Sterols demand. It also provides a market outlook for 2018–2026 and sets the forecast within the context of the Sterols ecosystem, including the new product developments as well as product offerings in the global Sterols market. This study discusses key trends contributing to growth of the global Sterols market, as well as analyses the degree to which drivers are influencing the global market.